Taste is a fun, ethnically oriented neighborhood bistro. Each menu cycle is focused
on a different ethnic cuisine that inspires our cooks. This season our focus
is French Mediterranean and Northern Italian.
Summer Asparagus Salad
Sautéed Asparagus Spears served with Citrus Segments,Toasted Spicy
Hazelnuts, Caramelized Cipollini Onions and an Orange Mayonnaise. $8
Salad Caprese
Heirloom Tomato and Fresh Mozzarella with Extra Virgin Olive Oil,
Aged Balsamic Glaze, Fresh Basil and Toasted Pignoli Nuts. $9
*Mirror Lake Inn House Salad
Belgian Endive, Grilled Zucchini,Mixed Field Greens, Peeled Roma Tomato
and Carrot Curls. Served with your choice of house dressings. $8
Classic Caesar
Romaine, Crisp Croutons, Shredded Parmesan, Whole-roasted Garlic Cloves
and Italian White Anchovies with our own Caesar Dressing. $9
Duck Foie Gras Torchon
Duck Liver Pate with Port Wine Gelee, House-made Marmalade
and Brioche Toast. $16
Fried Sardine Crostini
Crunchy-fried Sardines served on Grilled Bruschetta with Grilled Tomato and Red
Onion, Roasted Tomato Coulis, a Rasher of Bacon and Fresh Basil Salad. $18
Teriyaki Grilled Shrimp
Asian-Style Marinated and Grilled Jumbo Shrimp served with
Coconut Jasmine Rice and Pickled Ginger Slaw. $22
Today's Flight of Artisan Cheeses
Ask your server about our featured selection of Three Cheeses, served with
Marmalade,Dried Fruit Chutney and Fresh Melba Toast. $14
Risotto
Arborio Rice incorporated with Pancetta Bacon, Petite Peas, Asiago and
Mascarpone Cheese and a Sweet Pea Coulis (also available vegetarian style). $19
Potato Gnocchi Ragout
Potato Gnocchi with Pulled Braised Short Rib of Beef,Oblique Cut Vegetables,
a rich sauce from Veal Stock and a Pinot Noir Reduction. $23
Vegetarian Potato Gnocchi
Porcini Mushrooms,Oblique Vegetables, Roasted Roma Tomatoes,
Mushroom Broth and shaved Asiago Cheese. $22
Portofino Bouillabaisse
Seafood Stew with Scallops, Shrimp, Sea Bass, Fennel, Seafood Broth enhanced
with Pernod and Saffron, and Croustades Spread with Rouille. $28
Grilled Pompano
Florida Pompano grilled whole and glazed with Caribbean-style
Jerk seasoning. Accompanied by char-grilled Jumbo Shrimp, Coconut Milk
Jasmine Rice, Roasted Sugar Cane and Toasted Coconut. $33
Taste Bistro Burger
Half-pound, hand-formed Black Angus Burger char-grilled and
served on a toasted Kaiser Roll in one of three variations with hand-cut
Pommes Frites, Lettuce and Tomato. All variations $16
Barcelona Style Grilled Pizza
Hand-formed Pizza, brushed with Olive Oil and Kosher Salt, grilled
and topped in one of three fashions. All variations $15
Traditional French Bistro Steak Frites
A 7-ounce strip steak, flattened and quickly char-grilled, served on Bruschetta
with Hand-Cut Pommes Frites and Sauce Bordelaise. $25
Pommes Frites
Hand-cut Pommes Frites served in a paper cone. $6.50
Items marked with an asterisk(*) denote creations that define spa selections.
These choices are low in fat and cholesterol and void of unnecessary sodium
and sugars. We make every attempt to minimize the use of trans fats
in our cooking. If you would like a complete nutritional breakdown
of these menu items, please ask your serve.
For the courtesy of other guests, please turn off your cell phone.
Thank you.
No reservations taken.
Recommended by AAA and Mobil Travel Guide.
Neat, casual attire acceptable.
(518) 302-3000
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